Green Glacier
1½
oz
¼
oz
¼
oz
Creme de cacao
3
dash
Aromatic bitters
Garnish
Orange zestGlassware
Coupe glassInstructions
Stir with ice. Garnish with orange zest, if desired. Ideally use a high proof cognac (>45%).Notes
Great for fall and winterReference
Canon 93Properties
Type: Old Fashioned: Spirit, Sweetener, Bitters